![]() ![]() I just cover them loosely with a piece of foil or plastic wrap and leave on the counter. I’ve been making flourless cakes for 30 years. I adore this Flourless Chocolate Cake (and cute Whoodle puppies in checked jammies!)ĭoes flourless cake need to be refrigerated? Years ago I learned this from my friend Roger (a doctor I worked for for years), who was a chocolate lover and a fantastic baker and cook. ![]() ![]() It really does make a difference what kind of chocolate. Sugar, eggs, butter and the best quality chocolate you can find. The peppermint (crushed candy cane) is totally optional.Įveryone loves this cake! Ingredients for Flourless Chocolate Peppermint Cake I love to make this cake recipe because you can make it ahead.Īdd the whipped cream right before serving. You may have already tried my Kahlua Flourless Chocolate Cake, dusted with powdered sugar, or topped with fresh whipped cream and raspberries, another great holiday dessert option! Or these simple Almond Flour Chocolate Brownies. Gluten Free: means no gluten (which is the protein in wheat, barley and rye) so YES, this cake is gluten-free! This Flourless Chocolate Cake with Peppermint Whipped Cream, is a great recipe to serve your gluten-free guests! I hope you’re enjoying the week before Christmas! Over the weekend we dove into this Flourless Chocolate Peppermint Cake, a beautiful holiday dessert. Serve a fluffy, moist Flourless Chocolate Peppermint Cake with a peppermint whipped cream topping, for holiday entertaining. ![]()
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